Authentic Kerala Street Food




We saw a need for authentic, homestyle Kerala food that stays true to its roots.
We take our inspiration from the rich culinary traditions of Kerala — from the bustling evening thattukadas of Kochi to the spice-laden kitchens of Malabar.
We can confidently say that there is nobody else like us. We're built on total authenticity — genuine ingredients, traditional recipes and the real flavours of Kerala's thattukada culture.
Every dish is prepared with fresh ingredients and recipes passed down through generations. Slow-cooked curries, hand-made appams, fragrant neychoru — this is the food that Kerala grew up on.
Periyar Thattukada is the result of our hunger to bring happiness through phenomenal nadan food and our desire to be the absolute best at what we do.
Authentic Kerala Flavours.

Founder
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Chef
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Team
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You?
We're hiring
We didn't come here to play it safe or follow trends. We came to show you what happens when obsession meets tradition — when every single detail matters and mediocrity isn't even in our vocabulary.
This is Kerala food with its soul intact.
About Us
Opening Hours
or until sold out